Model #0931BKS-B

Current Selection
420HC Stainless Steel
PaperStone, Slate


Stainless steel rivets combined with durable handles make this knife not only functional, but beautiful. The wide 8 inch blade is perfect for any of your chopping projects. Available in Rosewood and Slate Paperstone. The sturdy and eco-friendly PaperStone handles are dishwasher safe! Rosewood handles are hand wash only. Cutlery is built upon order. Please allow a 6 week lead time for production, plus additional transit to your destination. Made in the USA
Blade Length:
8" (20.3 cm)
9.1 oz. (258 g)
Made in the USA

Available Features and Options

420HC Steel

This is Buck's standard blade material because it approaches the wear resistance of high carbon alloys while delivering the corrosion resistance of chromium stainless steels. Add our exclusive heat-treat process and you have a very user-friendly combination of superior corrosion resistance with excellent strength for wear resistance and durability. You also have a blade that is easy to resharpen. For best performance we harden to a Rockwell hardness of Rc 58.

Reviews (4)

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Average Rating:
AGE: 28
In The Kitchen And In The Woods

This chef knife is amazing! Looks and feels great and is crazy sharp out of the box. Plus, it's pretty cool to use the same brand knife in the kitchen that I use when I'm deer hunting.

NAME: glen
AGE: 48
awesome awesome awesome

I am a chef and I own probably 40-50 different knives ranging in price from $10-$250, and by far, this knife is my go to knife. I like the way it feels in my hand, I like its looks, I like everything about this knife. Please make me an 8" santuku to match.

NAME: joe
AGE: 40
A well balanced sharp knife ,

The go to knife at our house , I wash it by hand after every use ,, It's the balance that i like best , and also made domestically ,, Great Job Buck Knives !

AGE: 46
Beautiful but wrong grind

Bottom line up front: a nice knife but should have been given a flat grind. I have been eyeing this knife for several years and when they went on sale I finally placed the order. This is a beautiful, well-balanced piece that is made from study stock and finished nicely, and arrived shaving-sharp right out of the box. There are a few corners where the handle and blade come together that are sharp, but this is a minor issue and can easily be rounded off if the owner so chooses. Unfortunately, the partial hollow grind and lack of distal tapering result in the blade not slicing as efficiently as possible, and even creating a slight suction when working with moist vegetables such as potatoes, onions, etc. It works better in some other materials, but I unfortunately cannot recommend it. A flat grind with a slight distal taper, as is typical for chef's knives, would be a better fit.